Maori dancers showing off their quick reflexes in a stick-throwing dance |
Another thing that I always associate with New Zealand must
be the protruding tongues and eyes of the All Blacks rugby team when they
perform their traditional haka chant
before each game. So for me, a visit to
New Zealand is not complete without a Maori experience. With dinner reservations already made with
the Mitai Maori Village in Rotorua, I’m eagerly anticipating, not just the
taste of traditional Maori food but also an authentic Maori cultural experience.
Minarirapa Mitai-Ngatai is the Mitai family patriarch |
As dusk falls on this wintry night, the temperature is
dipping fast while more guests arrive to join us in the banquet hall. Of course, John, our host plays a vital role
to warm us up for the evening and he is quick to “break the ice” among the
guests. He welcomed us to the village of
the Mitai tribe and named us the Tribe of Many Nations. From his ice-breaking activities, I learn
that besides our family from Malaysia, there are guests from US, UK, several
European countries and from Australia or “Across the Ditch” – the way Kiwis say
it to poke fun at their neighbours!
The lady at the reception told me that this is a family-run
business that started in 2002 and Minarirapa Mitai-Ngatai, their 79-year old
family patriarch, is still involved with it.
His shoulder-length snowy white hair clearly reflects his years and he’s
seated at the rear of the hall, playing his saxophone to provide jazzy background
music. Later when I met him, I told him
that I’m from Malaysia and he pleasantly surprised me by saying that the Maori
have many words that are similar to our Malay words like mata (eye), telinga
(ear), langit (sky) and ikan (fish)!
Hangi and Hongi
It is still light outside as John leads us outdoors to a
small shed to see their traditional cooking pit or earth oven they call, hangi.
(It struck me that this word sounds so similar to how we pronounce, wangi, the Malay word for sweet
smelling!)
John said the Maori
traditionally line the cooking pit with hot rocks and place their food wrapped
in large leaves, on clean sticks and tree bark to reduce burning from direct
contact with the hot rocks. Then more
leaves, sticks and other vegetation were used to cover the food to protect it
from being crushed by the weight of the layer of earth on top.
John introducing the hangi buried under the sheets of damp gunny sacks! |
As John introduced the structure of the hangi, my eyes are
riveted to the large sheets of damp, dark gunny sacks spread out in a heap on
the ground. He said the wet sacks are
used to trap the heat around the food to bake it in the ground. However, in modern times the Maori have
substituted the use of large leaves with wire trays lined with aluminum foil to
cook traditional hangi of chicken and lamb and root vegetables like potatoes
and kumara or sweet potatoes.
John peeled open the layer of gunny sacks to reveal trays of
food under a white sheet that was baked in a slow-cook process for about three
to four hours. It dawned on me that this
food from the pit will be prepared and served for our dinner later and I just
couldn’t wait to taste it.
Later at the
dinner buffet, I recognised the hangi items cut up and served with stuffing and
an array of gravy, mint sauce and cranberry sauce. When I sink my teeth into the chicken and
lamb, I’m delighted with its smoky, earthy aroma and how the meat is
fall-of-the bone tender!
Hangi, traditional Maori food for our dinner |
To explain the difference between the words, hangi and hongi, John shared a few funny anecdotes about how guests often mistake
hongi, the traditional Maori greeting of touching the nose and forehead, for a
kiss on the mouth. Such errors of
course, resulted in much embarrassment! So
once he picked a volunteer to represent the Tribe of Many Nations, John
practiced doing the hongi with him before we went into the village to meet the
Mitai village chief.
Culture and Ceremony
It’s bitterly cold and darkness is creeping in as we follow
John on a short trek into the bush to the Wai-O-Whiro stream to watch Maori
warriors sail in on a waka (war
canoe).
At first I can see lighted
torches moving among the trees on the slopes high above the stream but they swiftly
disappear. In a few moments I hear the distant
sound of traditional chants and it gets louder as warriors, garbed in traditional
outfits, paddled in on a canoe. As the
brawny warriors alighted to stride into the village, I caught sight of bold tattoo
patterns on their faces, arms and legs.
Maori warriors sailing in on a war canoe! |
A traditional village is recreated on a stage under a
shelter with overhead heating and seats for guests to watch the cultural show
in comfort. Speaking with wit and
eloquence, the Mitai village chief interacted with the guests and shared more
information about the Maori heritage.
While members of the cultural group demonstrate the various arts, he
told us about ta moko or tattoo art
and discussed several types of traditional weapons, the poi dance and the haka or
war dance.
I’m intrigued to see that not just the warriors but even the
women have tattoos on their lips and chins.
My curiosity is satisfied when the village chief explained that these
tattoos traditionally reflect the person’s ancestry and personal history, his
or her social rank, knowledge, skills and even marital status.
Maori warriors performing the traditional haka |
Facial expressions or pukana
are indeed an important facet of Maori performances. It’s interesting to see that while the men
widen their eyes, bare their teeth and stick out their tongues, the women will
open their eyes wide and jut out their tattooed chins.
As I soak in the village vibe, I’m swept away
by the mesmerizing rhythm of the haka and can’t help being captivated by the
Maori’s rich culture and their pride in the poetic descriptions of their
ancestry and heritage.
Doing the hongi with the Mitai village chief! |
Fast Facts
The Mitai Maori Village is at 196 Fairy Springs Road,
Rotorua Central, Rotorua, New Zealand.
For more info and reservations, visit website: www.mitai.co.nz
A version of this article was published in The New Straits Times, Life & Times on 12 December 2013
Update:
After my article, Meet the Maori, was published in the NST
Life & Times on 12 Dec 2013, I received an email from my boss at the Travel
Desk. This is her message of 16 Dec 2013:
Hi Peggy
Just got a call from a fan all the way from Terengganu/Kelantan!
His name is Tan Ee King and he was touched by your story on
Rotorua. He remembers the song but can’t remember the lyrics and was
wondering if you could share the lyrics with him.
Cheers!
Zalina
. . .
Hello Mr Tan,
You asked for it!
Here are the lyrics:
Pōkarekare
ana
(Maori)
Pōkarekare ana
ngā wai o Rotorua,
Whiti atu koe hine
marino ana e.
E hine e
hoki mai ra,
Ka mate au i
te aroha e.
Hurry Back to Rotorua
(English Translation)
Hurry hurry hurry
Hurry back to Rotorua
To the mountains and the valleys
Hurry home to me.
I know I know
You had to go
Please hurry back home love
Hurry home to me.
(Maori)
Pōkarekare ana
ngā wai o Rotorua,
Whiti atu koe hine
marino ana e.
E hine e
hoki mai ra,
Ka mate au i
te aroha e.
Hurry Back to Rotorua
(English Translation)
Hurry hurry hurry
Hurry back to Rotorua
To the mountains and the valleys
Hurry home to me.
I know I know
You had to go
Please hurry back home love
Hurry home to me.
/pl
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