Our tasting menu at Genki Sushi

 

Over the years, my media friends and I have been invited to countless food-tasting events by merchants and restaurants located in and around the city.

 

Facade of the new Genki Sushi outlet
at AEON Mall Tebrau City, Johor Bahru 

From humble kopitiam, casual cafes, fine-dine restaurants to renowned branded hotel restaurants, I have had the privilege to savour cuisine, both local and foreign, to share my review experiences with readers.

 

I am deeply humbled that readers value my comments about the food, beverage and service in these establishments and were encouraged to visit these destinations for their own dining experiences.

 

For this reason, I always remind merchants to serve me items listed on their menu and not “special” dishes with extras because I should share with readers, what was on the menu so that readers have an authentic view of what to expect when they visited that restaurant or cafĂ©.

 

A serving of Trio Sashimi with packets of wasabi


For the food-tasting at the recently opened Halal certified Genki Sushi outlet in AEON Mall Tebrau City, we were served a set menu that featured a range of items like sashimi, sushi, maki, tempura, udon noodles, chawanmushi and miso soup, a fair combination of items for a tasting menu.

 

While the staff served us Japanese green tea in hot or cold choices, my media friends and I looked forward with eager anticipation to a fun dining experience that would be served from the brand’s famous conveyor belt.

 


There were two conveyor belts with the one
above that moved trays at super high speeds!

It turned out that there were, in fact, two conveyor belts – one above the other – where the one above was the tracks for a high-speed tray, reminiscent of Japan’s super-fast bullet trains. 

 

We read the words on a sticker posted on the side of the top conveyor belt that warned, “CAUTION: Remove plates only after Express Train completely stops; Keep hands away from rail track except when removing plates.”

 

This was fair warning for diners to be mindful of the modern technology involved for a safe and enjoyable dining experience here.

 

Look at that Salmon Xtra Long
piece of sushi!

Then speedy trays on the upper conveyor loaded with two, three or four of the same items whizzed pass our table to promptly stop at the appointed table (further down) where two, three or four diners were seated. 

 

It was impressive to observe how technology was employed to swiftly serve items to the appropriate tables. And once diners removed the items from the tray, the tray sensors would signal the tray to withdraw to the kitchen with a similar speedy zip.

 

On the table, there was a stack of small sauce plates for diners to help themselves to the shoyu or soya sauce and small packets of wasabi. There was also a square box of tissue paper for the diners’ convenience.

 

The first item to arrive by the speed tray was a Trio of Sashimi that comprised slivers of raw salmon, raw tuna and raw whole prawns to savour, dipped in a mixture of wasabi and shoyu.

 

A serving of Trio Salmon [Left] and
Aburi Garlic Butter Aka Ebi [Right]

Once again, it was good to dine with friends because we could exchange food items among us so that we can “help” each other do justice to the items we least preferred.

 

When the Salmon Xtra Long Sushi was served, that extra long piece of salmon was such a treat because it clearly extended more than double the length of the sushi rice!

 

Fans of prawns (like me!) were delighted to savour items like the Ebi Tempura with a side of dip sauce and the Aburi Garlic Butter Aka Ebi, or sushi topped with a split prawn drizzled in garlic butter.

 

Chicken Patty Sushi [Foreground] with
Spicy Ebi Tempura Maki [Background Left]

Another prawn item that we thoroughly enjoyed was a serving of three pieces of crispy, Spicy Ebi Tempura Maki on one plate.

 

Genki Sushi lived up to its reputation as a sushi place when we were served a platter each of three pieces of sushi with three types of toppings in a Trio of Salmon.

 

To showcase that Genki Sushi also served non-seafood sushi, we had the opportunity to taste their Chicken Patty Sushi, that was presented on a small nori sheet.

 

Half a portion of Yaki Black Pepper Beef 
Udon [Left] and tumbler of Chawanmushi

In addition to sushi, the menu at Genki also serves noodles like Yaki Black Pepper Beef Udon which was served in half a portion each, for our taste experience.

 

As the meal progressed, attentive staff were helping to remove empty plates and bowls. Then I asked for a copy of their menu and was pleased to see that the items in our tasting menu were identical with the items listed in their menu.

 

Our tasting experience continued with small tumblers of chawanmushi, smooth and savory steamed egg pudding filled with slivers of fishcake, crabstick and mushroom.

 

A serving of Salmon Head Miso Soup

The final item on the tasting menu was Salmon Head Miso Soup served in a bowl filled with chunks of deep-fried salmon and slices of daikon radish in a rich broth.

 

Oh… Did I mention that all the items in the tasting menu were served in individual portions to each one of us?

 

It was left to us to share the portions among ourselves so that we did in fact, taste and experience each item featured in what we deemed as a well-planned, food-tasting review experience.

 

The serving staff came to inform us that they had completed serving the day’s menu so I took the opportunity to thank them and commend the team for serving a generous menu with items that were from the menu for an experience of the “real thing” to share with readers.

 

The menu [Left] and promo poster [Right]

I am determined to share an authentic experience with readers and it was important that merchants know that the entire experience, not only about the food and service but also the ambience and even parking facilities, was essential for a recommended dining destination.

 

As we were preparing to leave, the serving staff reminded us to download the Genki Sushi app and register our membership to enjoy best deals and special promotions.

 

Then I recalled seeing a poster for an opening promotion that announced, Buy One Free One of Salmon Mentai Nigiri from now till end November 2025, and made a mental note to go online to check for any other on-going promotions.

 

Genki Sushi [Halal certified] is located in the Food Hall, Lot G132 on Level G of AEON Mall Tebrau City, Jalan Desa Tebrau, 81100 Johor Bahru. Open daily from 1oam to 10pm.


Genki Sushi opens at AEON Tebrau City

 

When I think about sushi dining, my thoughts flash to a fun experience where I can pick and choose to eat a wide variety in small portions of sushi from a conveyor belt.

 

A thunderous drumroll to declare this new
outlet of Genki Sushi open at AEON Tebrau City

My dining experience will be even better (Read: guilt-free) when small portions are shared among fellow diners so that we can taste a wider range of sushi in one sitting.

 

So when I received the invitation to witness the new opening of Genki Sushi at AEON Mall Tebrau City, I did not hesitate to accept.

 

On the morning of this event, I made my way to the outlet, opened within the Food Hall located on Level G of the Mall. This event was a particularly significant milestone for the brand as this outlet had attained Halal certification from the Department of Islamic Development Malaysia (JAKIM).

 

Genki Sushi served Halal at
AEON Mall Tebrau City

This new outlet at AEON Mall Tebrau City invites guests to rediscover the taste of Japan through Genki Sushi’s signature dishes, served with the same quality and freshness that the brand is renowned for – now accessible to a broader community of Malaysian diners.

 

It was good to meet with media friends gathered in front of the new Genki Sushi outlet where several senior management members of Genki Sushi Malaysia and Japan were identified by the yukata – designed in their corporate colours – they wore.

 

Among them were Yoshiko Soga, Franchise Business Department General Manager; Kazuaki Suzuki, Manager FC Business, Global Business Division’ Masashi Ogawa, Assistant Manager, Franchise Business; Bintang Satrio, Malaysian Market Auditor, Franchise Business; and Law Hwee Ching, Country Head of Genki Sushi Malaysia.

 

Check out my personalised keychain
created as a souvenir from this event!

The celebration was already underway as media guests were invited to join in a fun activity to create a fancy keychain as a souvenir for themselves.

 

Tables were also arranged for the media and guests from AEON Mall Tebrau City to participate in a maki-making activity under the step-by-step guidance of Sushi Chef, Ken G.

 

“Since opening here in AEON Tebrau City, we have felt a warm welcome from the people, and what makes today even more special is the fact that this Johor Bahru outlet has successfully attained the official Halal certification by JAKIM,” said General Manager of Maxim’s Malaysia, Patrick Kwok.

 

Genki Sushi management team

“For us, this achievement is a symbol of our promise to serve every guest with the same freshness, innovation and heartfelt Japanese hospitality that define Genki Sushi. It is also a representation of Maxim’s commitment of connecting people with great food,” he added.

Founded in Japan in 1968, Genki Sushi is recognized as a pioneer in the conveyor belt sushi concept in Malaysia, revolutionizing the way people enjoy Japanese cuisine.

 

The company was founded with the goal of making high-quality, authentic sushi more accessible to diners while offering a modern and efficient dining experience.

 

“This opening holds great significance to us. This newest Genki Sushi is our 227th store worldwide under the Genki Sushi brand. While it is our sixth store in Malaysia, we are especially proud to finally establish a presence here in Johor Bahru,” said Yoshiko Soga.

 

Participants in the maki making activity

This milestone achievement reflects Genki Sushi’s broader ambitions across Southeast Asia as the brand continues to expand while maintaining the craftsmanship and hospitality that define its Japanese heritage.

 

The brand continues to innovate and expand its footprint, introducing new outlets and menu creations that cater to both loyal fans and new diners.

 

Then, taiko or Japanese drums were rolled to the front entrance of the outlet. Drumsticks were handed to senior management representative of Genki Sushi, Maxim’s Malaysia and AEON Mall Tebrau City who beat the drums to create a thunderous drumroll that declared this outlet officially opened.

 

Genki Sushi locations on the map

While guests were invited into the restaurant for a dining experience, some media guests and Mall representatives chose to start by taking part in the maki-making activity led by the Sushi Chef.

 

For these participants, there was much pride in completing one’s own-made maki and adding it to the exciting menu served by Genki Sushi to celebrate this outlet’s opening event.

 

[More about my dining experience in a separate story.]

 

Genki Sushi is located in the Food Hall, Lot G132 on Level G of AEON Mall Tebrau City, Jalan Desa Tebrau, 81100 Johor Bahru. Open daily from 1oam to 10pm.

 

Drum show season ends with a bang!

 

On three consecutive days in one weekend, audiences at the Permaisuri Zarith Sofiah Opera House were treated to two dramatic drum shows per day presented in the theme, Drums: A new beat beckons.

 

Onward to a resident drum show
featured at the Opera House

This series of shows in November 2025 was the final season of shows for the year as the artistes of Drum Up JB! gear themselves up for a new season of shows planned in the new year.

 

The mood was upbeat (pun intended!) as this particular weekend marked a significant milestone in the history of the 24 Festive Drums with the soft opening of the 24 Festive Drums Experiential Museum at the R&F Marina Place.

 

It was my privilege to join representatives from the Johor Chinese community and drum practitioners in the art of the 24 Festive Drums and witness this important event.

 

My Johor Stories books for
visitors from China
Over the years, I had the privilege to work with co-founder, Tan Chai Puan, to share reports on the 24 Festive Drums in the English media.

 

Tan, who is bilingual in Chinese and English, is a fountain of information about Chinese culture and heritage and was always generous in sharing such information with me to help flesh out my stories.

 

With his help, I was able to publish a large collection of stories on Johor Chinese culture and heritage in the English language so that the Chinese who do not read Chinese language, were able to learn more about their own culture.

 

When I was working on the manuscript for my book, My Johor Stories: True Tales, Real People, Rich Heritage, I decided to feature Tan, the cultural activist, as an exclusive story under the Portraits section.

 

My Johor Stories book for Sheena

In the first week after this book was launched in July 2017, this title went to the Number One spot of the MPH Non-Fiction Bestsellers list. It stayed on the Bestsellers list for consecutive weeks and months, and by year-end, my book was counted among the MPH Best Non-Fiction books in 2017.

 

When the global pandemic reached our shores in 2020, it was unsafe for social gatherings and events, so all drumming activities ceased.

 

During this time, Tan and the Association of the 24 Festive Drums kept the drumming momentum going by hosting online events to share about this unique art of drumming with drum enthusiasts both near and far.

 

These virtual events turned out to be an innovative way to reach drummers and drum enthusiasts globally, with very encouraging number of participants in each session.

 

My Johor Stories book for Gina

To commemorate the 32nd anniversary of the founding of the 24 Festive Drums in 2020, a series of online events were organized with one of the sessions hosted in English, titled, So what is 24 Festive Drums?

 

Tan invited me to join him in this “live” sharing session as Moderator while he spoke about the art of the 24 Festive Drums in the English language.

 

While when I was working on the manuscript for Book Three of My Johor Stories, I decided to include the story on the art of the 24 Festive Drums in My Johor Stories 3: Proudly Johor, Then and Now, among Johor brands that were proudly established in Johor, spread nationwide and even exported abroad.

 

My Johor Stories book for
visitors from Singapore

From its birthplace in Johor Bahru, this Malaysian heritage of the art of the 24 Festive Drums, went on to establish over 600 drum troops across Asia, Europe, North America, and Africa.

 

With the Malaysian government’s bid to have the 24 Festive Drums nominated to the 2026 UNESCO Intangible Heritage List, my story on this proudly Johor performing art – published in English language – provides essential information for drumming fans as well as visitors to Johor, to learn more about the origins of this artform.

 

When the Drum Up JB shows made its debut at the prestigious Permaisuri Zarith Sofiah Opera House in January 2023, I have had the privilege to partner with them to promote the art of the 24 Festive Drums through a pop-up store for My Johor Stories books, set up in the theatre lobby.

 

Happy to autograph my book for readers

During the pandemic years, all the MPH bookstores in Johor Bahru were closed so readers had to go online to buy my books. I know that many readers did not like to buy online but preferred to touch and flip through the pages of a book before they bought any books. So I got permission from MPH to keep a small stock of books to sell at such events hosted in Johor.

 

Audience members at the drum shows, keen to find out more about this art of drumming, would buy my books to discover more about the origins of the art of the 24 Festive Drums as well as other stories on Johor culture and heritage.

 

In the recent weekend, I had the pleasure to meet with visitors from China and Singapore who were in Johor Bahru to experience the drum shows.

 

My Johor Stories book
for Yong Lee Hua

Among the audience were parents of students who were in search of information on Johor culture and heritage and were relieved to stumble upon My Johor Stories because they wished to help their children who had to complete a school project on the topic of Johor culture and heritage.

 

I also had the pleasure to meet with Yong Lee Hua who was delighted to finally meet me in person as she and her sisters follow my stories posted in My Johor Stories blog.

 

As alumni of the IJ Convent Johor Bahru, she and her sisters often reminisce about bygone experiences – something we have in common – so we had a good chat while she waited for the theatre doors to open. [After the show, she came by to tell me that she was wowed by the drum show!]

 

This year’s Drum Up JB! performances aim to raise funds so that drum shows may become a permanent feature at the Opera House.

 

Dramatic drumming in front of the 
24 Festive Drums Experiential Museum

So just like watching ‘The Lion King’ in Broadway, or ‘Les MisĂ©rables’ in West End, when visitors come to Johor in 2026, they have to watch Drum Up JB! at the Permaisuri Zarith Sofiah Opera House.

 

While the art of the 24 Festive Drums was recognized as a Malaysia National Heritage in 2009, we look forward with eager anticipation to the exciting year ahead as the Malaysian government had nominated the 24 Festive Drums for the 2026 UNESCO Intangible Heritage List.

 

For more information on how you can support Drum Up JB! to become the world’s first ever resident show in the theme of the 24 Festive Drums, visit the Facebook page for Drum Up JB or Tel: +6011 2086 0282 and +6016 916 8106.


Preserving the art of the 24 Festive Drums

 

The first Museum for the 24 Festive Drums was declared opened on 1 January 2020 at the Tan Hiok Nee Heritage Walk but this did not become a popular destination as the global pandemic and lockdown years just kept visitors away.

 

Loud drum roll for the soft opening of the
24 Festive Drums Experiential Museum

When it was safe for people to gather in public places, the economy gradually reopened. And in an effort to bring more life back into the city, dramatic drum shows dubbed, Drum Up JB! were presented at the Permaisuri Zarith Sofiah Opera House.

 

This was an initiative under the Downtown Johor Baru Grants Programme: Arts, Culture and Heritage, a collaboration between Iskandar Regional Development Authority and Think City Johor Bahru, supported by Majlis Bandaraya Johor Bahru, R&F Princess Cove and Malaysia Digital Districts.

 

Cardboard cutouts of the figures of
the two Tans, Tan Chai Puan [Left]
and the late Tan Hooi Song [Right]

Since January 2023, audiences at the Drum Up JB! shows have enjoyed an entertaining and exciting, family-friendly showcase by the talented artistes in JB Drums and Orang Orang Drum Theatre, created as a catalyst to reach out to unite the community through the language of drumming, percussion and music.

 

Drum Up JB! shows presented from 2023, through 2024 and up to 2025, have wowed audiences made up mainly of drumming enthusiasts, families and friends along with new drumming fans – both local and foreign – many who travelled to Johor Bahru specifically to experience the drum shows.

 

In the recent season of shows for, Drums: A New Beat Beckons, over the weekend of November 14, 15 and 16, it was timely to host the installation ceremony of the new Committee for the 24 Festive Drums Association of Malaysia as well as the soft opening of the first phase of the 24 Festive Drums Experiential Museum in the R&F Marina Place, located adjacent to the Permaisuri Zarith Sofiah Opera House.

 

The art of the 24 Festive Drums is documented
in My Johor Stories 3:
Proudly Johor, Then and Now

As the 24 Festive Drums aims to establish itself as a permanent cultural performing art at the Permaisuri Zarith Sofiah Opera House, it was good that the Museum of the 24 Festive Drum was relocated from Jalan Tan Hiok Nee to nearby premises within the R&F Marina Place.

 

Dubbed an Experiential Museum, this gallery of heritage information presented in visuals, videos and artefacts, aims to let visitors have an immersive experience in the art of the 24 Festive Drums.

 

This museum honors the legacy of the 24 Festive Drums that was founded in 1988 by the two Tans, the late Tan Hooi Song and Tan Chai Puan, right here in Johor Bahru.

 

Parents of the late Chong Hai Liang

This significant event was graced by Tan Chai Puan, co-founder of the art of the 24 Festive Drums, key personnel from the 24 Festive Drums Association of Malaysia, the R&F Group, professional drum troops like JB Drums and Orang Orang Drums Theatre, guests from Teochew City, China, and the parents of the late Chong Hai Liang.

 

Chong Hai Liang, whom we lost to the Covid-19 virus during the pandemic, was also honoured at this event for his deep commitment to the art of the 24 Festive Drums and his dream for preserving this performing art in a museum for generations to enjoy and appreciate.

 

Ben Loh, who calls himself, A Friend of the Festive Drums, was the drumming enthusiast who established a drum troop in Oklahoma in 2003 when he went to further his studies in the United States.

 

Ben Loh, Ng Teck Chuan and Lim Yi Kai
[Left to Right] Photo Credit: Ben Loh

While he only met with co-founder, Tan Chai Puan in 2008, and there were then no formal instructions to learn from, Loh said he picked up drumming skills out of sheer passion for the art of the 24 Festive Drums.

 

When he came back to Johor Bahru for the Second International Drum Festival, he got to know Hai Liang and his dream to preserve the art of the 24 Festive Drums in a Drum Museum.

 

He was delighted to be part of the project team as Interim Project Manager for the setting up of this Experiential Museum, which was turning Hai Liang’s dream into reality for new generations to appreciate this unique art of drumming.

 

Tan Chai Puan at the Drum Museum entrance
with Johor Bahru Tiong Hua Association
president [Left] and Mr Chong [Right]

Working closely with Site Manager, Ng Teck Chuan, they co-designed what will become the first and only Drum Museum that aims to welcome the world to learn more about its history and experience the rhythms in the adjacent Opera House.

 

When Tan presented his speech, he was standing next to the entrance to the Museum while its doors were shut. The four panels of the “swing doors” were each covered by posters with words in Chinese and English that read, Spring, Summer, Autumn and Winter.

 

His speech was a deeply emotional expression as his view from that vantage point, was the spacious promenade, the magnificent architecture of the Opera House and the causeway between Johor Bahru and the Republic of Singapore, set to the stunning backdrop of the Johor Straits, which Tan deemed was an ideal location for the museum and a home for the 24 Festive Drums.

 

The swing doors opened and the
Museum was declared open

He paid tribute to the late Hai Liang and acknowledged the presence of his parents at the event. While Tan expressed sympathy for the loss of their son, he encouraged them to consider all the drummers as their children.

 

Tan also acknowledged the support and partnership of the R&F Group in providing this space in the R&F Marina Place to turn Hai Liang’s vision of a museum in cultural hub into reality.

 

He was pleased that when the Rapid Transit System (RTS) starts its service, it will connect Johor Bahru with Singapore for visitors to come here more conveniently.

 

Tan was also confident that the art of the 24 Festive Drums will be preserved and practiced by new generations of drummers and drum enthusiasts under the leadership of young entrepreneurs and drumming practitioners.

 

He recalled that Johor Bahru once had an annual Johor Arts Festival and paid tribute to the founders of the Johor Society for the Performing Arts (JSPA), the late Yap Siong Cheng and his wife, Suzie, who brought exciting shows and performing arts to the local community.

 

Wall posters provided heritage information

Just as the JSPA arranged inclusive programmes that featured performances by artistes in our multi-cultural community, professional artistes as well as school groups, with opportunities for local talents to make their stage debuts, Tan hoped that this cultural hub in R&F Marina Place will become the home of what he dubbed, Version Two of the Johor Arts Festival.

 

Tan is familiar with organizing cultural events for the community as he was involved with organizing cultural events and street carnival activities at the Tan Hiok Nee Heritage Walk between 2009 and 2014.

 

After the official opening of the Johor Bahru Chinese Heritage Museum in 2009, the then Menteri Besar Johor declared Jalan Tan Hiok Nee as a Heritage Walk. Tan was part of the committee formed to organize a series of public cultural events at the Heritage Walk on Saturday nights when the road was closed to vehicular traffic.

 

[Tan helped me by providing relevant information about Chinese cultural events so that I could write about them in English. These Chinese culture-heritage stories published in English, go a long way to provide information to the Chinese who do not read Chinese language, and helped them learn more about their own culture.]

 

Group shot: Seeing double of Tan Chai Puan;
One is a cardboard cutout of him!

The soft opening of the 24 Festive Drums Experiential Museum was marked by loud drum rolls by a row of ‘drummers’ represented by Tan, president of the Johor Bahru Tiong Hua Association and Hai Liang’s father among other key people in the art of the 24 Festive Drums.

 

Before Tan pushed open the door to officially open the Museum, he shared a legend (which he earlier told me!) about the opening of the Johor Old Temple in the 1800s.

 

It happened that when Sultan Abu Bakar and Tan Hiok Nee were walking in front of the temple, they heard the sound of drums. Curious about what was going on behind the closed door, they paused and Tan Hiok Nee encouraged the Sultan to open the door to see for himself.

 

The Sultan responded by pushing open the front door, a legendary belief that by this action, it was the Johor Sultan who declared the Johor Old Temple open.

 

Tan then invited the Johor Bahru Tiong Hua Association president and Hai Liang’s father along with other key people to join him in pushing open the four swing door panels to step into the Museum.

 

A wall of drums at the Museum entrance

When the doors swung open, we were greeted by the sight of a wall of Chinese drums used for drumming in the art of the 24 Festive Drums.

 

While the 24 Solar Terms was adopted as the inspiration for the creation of the 24 Festive Drums in 1988, the two Tans did not know that the 24 Solar Terms would be recognized by the United Nations Educational, Scientific and Cultural Organization (UNESCO) and added to their world intangible cultural list in 2016.

 

Each of the 24 drums were painted with two bold Chinese characters that represented each of the 24 Solar Terms, while the music and choreography of the 24 Festive Drums were arranged to harmonise gracefully into a performing art that depicted the cycles of the 24 Solar Terms in music, calligraphy and the rhythm of life.

 

The soft opening of Phase One of this Drum Museum – which will be opened to the public next year – marks the significant start of more cultural attractions in the R&F Marina Place that will be developed over the next few months.